Artisan Food With A Story
Food tastes better when it has a story
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Eateries (Restaurants, cafes, dining out)

Refine your search: Cafes  |  Delis  |  Restaurants

Image for 'The original Vovo Telo!'

The original Vovo Telo!

Port Elizabeth, Eastern Cape

Vovo Telo is now a successful nation-wide slow food franchise. But it was once just a wave of inspiration in a young surfer's mind. We visited the source in Richmond Hill, Port Elizabeth.


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Gourmet Gurus & The Farm Stall

Midrand, Gauteng

Gourmet Gurus restaurant and The Farm Stall are a very eco-conscious set up that focuses on local, organic, free range goods. They make and grow most of their products and ingredients on site, and use eco-building concepts too!


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ILanga Fire pancake restaurant

Mthatha, Eastern Cape

ILanga Fire pancake restaurant can be found in a beautiful mud brick hut in coastal Transkei in the Eastern Cape. It caters to comfort seeking travellers doing the Wild Walk and staying at the Bulungula Eco-lodge.


Image for 'Guys of Design - working deli and shop'

Guys of Design - working deli and shop

Walmer, Port Elizabeth, Eastern Cape

Wherever Chris and Brad go they seem to leave a wake of some thriving initiative or another... Think Cape Town’s Karoo Moon, Neighbourgoods Market, Bead Boys... Now they’re back in their home territory, the Eastern Cape, and their focus has moved from their farm on the Kei River to a working shop/deli selling organic and local produce in Port Elizabeth.


Image for 'Oep ve Koep (at Die Winkel op Paternoster)'

Oep ve Koep (at Die Winkel op Paternoster)

Paterrnoster, Western Cape

Kobus is a young, environmentally conscious chef who is creating a name for himself as a purveyor of west coast flavours. He includes local veldkos (wild food) in his menu.


Image for 'Charcuterie by Neil Jewell'

Charcuterie by Neil Jewell

Franschhoek, Western Cape

Neil Jewell (of Bread and Wine restaurant) has a passion for knowing what is in the food he and his family eat. The same goes for his charcuterie which is authentically artisanal and chemical free.


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The Stone Kitchen

Wellington, Western Cape

The Stone Kitchen, which opened in November 2010, is founded on the philosophy that sourcing food as local as possible results in the best possible flavours. This means that The Stone Kitchen’s menu changes regularly and with the seasons. Johan van Schalkwyk thrives on building relationships with local farmers and producers.


Image for 'Renéessance & The Larder'

Renéessance & The Larder

Napier, Western Cape

A fabulous restaurant and "working" deli in Napier. With a slow bread-making process that takes two days, it’s no wonder this deli’s slogan is “we experience bread everyday”. The restaurant menu changes weekly and the deli specialises in bread, cheese and wine.


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Glenwood, Durban/Greater Durban, KwaZulu-Natal
Umbilo, Durban/Greater Durban, KwaZulu-Natal

At Delish they visit the local Durban fresh produce markets daily to find the freshest and best quality fruit and vegetables for retail customers who visit their Queen Mary Avenue store. They also offer a fast and efficient fresh produce delivery service to their many corporate customers who operate businesses in the hotel, B & B, restaurant, and catering sectors. Simply call before 6pm on any week day with your orders for the freshest seasonal produce, and they will deliver your purchases to your door after market the next morning. No order is too large or too small.


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Green Origins

Sunninghill, Johannesburg, Gauteng

Artisan bakery, home cooked meals, corporate catering and preprepared meals


Image for 'Saucisse Boutique Deli '

Saucisse Boutique Deli

Woodstock, Cape Town, Western Cape

Saucisse – French for ‘little sausage’ – is a family-run speciality meat and cheese deli in the heart of Woodstock, Cape Town. We encourage our customers to experiment with the new tastes and flavours of the proudly local produce we stock in our store. Browse our deli, taste our meats and cheeses, take a seat and create your own meal or order something from our Daily Special selection – the choice is yours!


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Banting Betty

George, Western Cape
Knysna, Western Cape
Mossel Bay, Western Cape
Plettenberg Bay, Western Cape
and more locations...

Banting Betty produces high quality organic,locally sourced, preservative, grain and gluten free baked and dry goods


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Learning Lunch

from Green Guerrillas

Join us on a slow food tour, pick your own vegetables and enjoy a three course lunch on our Urban Farm.

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Real Produce

Walmer, Port Elizabeth, Eastern Cape

We deliver wholesome, hormone and preservative free food to your door. We currently supply 400 plus households in Port Elizabeth. Our products are sourced directly from the producer and farmer. Range includes Vegetables, Fruit, Meat, Chicken Free Range and eggs - Dairy products, olives, a selection of pesto and hummus from our delicatessen. Gluten- Free products and Home cooked meals, Biltong,MSG free products.


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We have a thirst – a thirst for discovering local food heroes, artisans and culinary adventures with a creative soul.. We would like to invite you to join us to quench this thirst! FRILLOGY Definition – taking a moment to step off the mad merry go round of life and rediscover the essence of fresh produce, creativity and a little indulgence. We would like to introduce you to some incredibly entrepreneurial characters who are producing the most fantastic products and concepts. Over the coming seasons we will be hosting moments of escape and adventure in the search of local food appreciation. Naomi Joubert local restaurant owner and cook and Lisa Loftus creative stylist and trend spotter have a shared passion for food – complete undeniable obsession for recipes, cooks, chefs and most importantly unique and fresh produce. We are on a quest to discover and offer a platform to these incredible people and produce.


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Mexican Food Stall, Catering

from Baha Taco

Baha Taco is based in Johannesburg and set up at festivals and markets serving Mexican Streetfood. Baha Taco offers catering services (private and corporate).

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Nuweland Gourmet Preserves

Malmesbury, Western Cape

Homemade Preserves, jams and pickles


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4th Avenue Coffee Roasters

Parkhurst, Johannesburg, Gauteng

A quaint little bistro in Parkhurst, dearly loved by locals. Coffee roasters and purveyors of fresh, simple food. Source local free range eggs!


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Hot Chilli

from Hot Mamas Hot & Tasty Chilli

A Hot Chilli with a great Taste

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Hot Mamas Hot & Tasty Chilli

Bloubergstrand, Cape Town, Western Cape
Brackenfell, Cape Town, Western Cape
Milnerton, Cape Town, Western Cape
Stellenbosch, Western Cape
Table View, Cape Town, Western Cape
and more locations...

A cooked Hot & Tasty Chilli with no artificial ingredients or preservatives.


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Organic Pomegranates

from Ganico Organic Farm

We pride ourself on our delicious Organic Pomegranates

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Image for 'Jacqui's Coffee Shop & Deli'

Jacqui's Coffee Shop & Deli

Centurion, Gauteng

Unique and small coffee shop & deli situated in Hennopspark, Centurion.


Image for 'Walkerville Farmer's Market'

Walkerville Farmer's Market

Johannesburg, Gauteng

A family market offering a wide range of fresh produce and quality handcrafts.


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Belajo Food

Western Cape

Belajo was started as a business for my family, its about family and spending quality time with family. That is why we only source the best products from around South Africa and bring it to you where you can eat and spend some quality time with family. The table is where the family belongs eating around a table offers the time to talk, Laugh and be happy around a table children learn to talk to parents and parents learn about the life of their children. Food is family and family is the most important thing in this life, ask someone who does not have one they will tell you. For this reason I started BeLaJo (Benn, Lauren and Jordan) this is my wife, son and myself, this business is family.


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Urban Turban

Midrand, Gauteng

Urban Turban Halaal Indian Cuisine creates mouth watering meals, platters and sweet treats.


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