Artisan Food With A Story
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Chartuteries



Image for 'Cheese Gourmet'

Cheese Gourmet

Linden, Johannesburg, Gauteng

From toys to cheese. Jo and Brian Dick made the shift and ignited a life long passion for food. They now sell over 140 different cheeses from forty five South African farms.

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The 2 Fat Butchers

“A passion and appetite for meat” is Andrew and Craig Broughton’s motto. These two Port Elizabeth born, Lancashire raised brothers have been steadily gaining fame as The 2 Fat Butchers. Their Leicestershire Pork Pies are devoured all around South Africa.

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Image for 'Charcuterie by Neil Jewell'

Charcuterie by Neil Jewell

Franschhoek, Western Cape

Neil Jewell (of Bread and Wine restaurant) has a passion for knowing what is in the food he and his family eat. The same goes for his charcuterie which is authentically artisanal and chemical free.

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Image for 'Renéessance & The Larder'

Renéessance & The Larder

Napier, Western Cape

A fabulous restaurant and "working" deli in Napier. With a slow bread-making process that takes two days, it’s no wonder this deli’s slogan is “we experience bread everyday”. The restaurant menu changes weekly and the deli specialises in bread, cheese and wine.

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Image for 'Richard Bosman & The Charcuterie'

Richard Bosman & The Charcuterie

Cape Town, Western Cape

Richard Bosman, Steve and Teri Jeffery have formed a charcuterie partnership, based on the highest quality - from farm to table.

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Image for 'Saucisse Boutique Deli '

Saucisse Boutique Deli

Woodstock, Cape Town, Western Cape

Saucisse – French for ‘little sausage’ – is a family-run speciality meat and cheese deli in the heart of Woodstock, Cape Town. We encourage our customers to experiment with the new tastes and flavours of the proudly local produce we stock in our store. Browse our deli, taste our meats and cheeses, take a seat and create your own meal or order something from our Daily Special selection – the choice is yours!

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Real Produce

Walmer, Port Elizabeth, Eastern Cape

We deliver wholesome, hormone and preservative free food to your door. We currently supply 400 plus households in Port Elizabeth. Our products are sourced directly from the producer and farmer. Range includes Vegetables, Fruit, Meat, Chicken Free Range and eggs - Dairy products, olives, a selection of pesto and hummus from our delicatessen. Gluten- Free products and Home cooked meals, Biltong,MSG free products.

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Image for 'Kuduland Cape Meats'

Kuduland Cape Meats

Alicedale, Eastern Cape
Grahamstown, Eastern Cape

We source naturally reared venison & free range Beef in the Eastern Cape. We also stock Fable Lamb. We deliver to public and hospitality between PE, Addo, Port Alfred and Grahamstown.

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Naughty Pork

Bonnievale, Western Cape

An unlikely partnership is raising free range pigs and producing sought-after artisanal charcuterie in the winelands of the Western Cape.

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Image for 'Biltong & Speciality Meats / Wild Meat / Free Range Meat'

Biltong & Speciality Meats / Wild Meat / Free Range Meat

from Gogo's Deli

A good range of biltong, free range meats including whole duck, duck breasts, duck leg confit, petit poussin, quails, farm fresh chickens... and more.

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Image for 'Cremalat Cheese'

Cremalat Cheese

Johannesburg, Gauteng

Italian cheese and charcuterie.

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Image for '& Union - Beer salon and Charcuterie'

& Union - Beer salon and Charcuterie

City bowl / central city, Cape Town, Western Cape

A beer salon and charcuterie with a great vibe, natural artisan beer and handcrafted charcuterie. Popular for after-work drinks often with bands playing in the evenings.

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